Healthy Homemade Fruit Popsicles

PopSicles

Con Poulos

PopSicles

Mincie Richardson

Do you have a craving for a popsicle made with real fruit, but don’t feel like going to the store to buy it?
Here’s an easy recipe that you can do at home!
Homemade Fruit Popsicles
Ingredients:

Directions:
1. In a small saucepan, bring sugar and 1/3 cup water to a boil over high, stirring until sugar dissolves.
2. Transfer to a 4-cup liquid measuring cup or medium bowl and refrigerate until cool, 30 minutes.
3. Stir in juice.
4. Pour mixture into eight 3-ounce ice-pop molds.
5. Insert ice-pop sticks and freeze until solid, 6 hours (or up to 2 weeks).